This nice light white balsamic combines a smoky mesquite flavor with the heat of habanero. This is perfect to use when grilling white meat or seafood, or be adventurous and use it as a nice glaze for your grilled steaks. Add it to a fruit salsa for an accompaniment to Mexican barbecue or grilled vegetables.
**Be sure to stir well before bottling to ensure equal distribution of dried spices. Flavoring may settle.
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